Fraserfield farm was re established in 2016 when the Heugh family moved here and started small scale farming. We are bringing this historic piece of Cobble Hill property back to its farming glory. After living in the Valley for many years it was our goal to purchase land and grow our own food to feed our large family of 6. We felt strongly about raising quality meat and produce that were lovingly cared for in an environment that was comfortable and healthy.